Thank you to everyone who made our signature event possible

We hope that everyone had a wonderful time! If you could not attend this year, be sure to keep an eye on our socials for Savor updates next year! Below you will find information you can share with others such as what Savor is, the 2019 featured chefs, farms, and beverage partners, as well as our amazing sponsors and photos!


Savor attendees and sponsors support LEAF in cultivating youth leaders in our community. All year, LEAF connects youth to the food they eat, the land on which it grows, and to each other. For one night, guests have the chance to come experience it all. They stroll around the beautiful creekside LEAF farm while enjoying a progressive farm to fork meal. Throughout the night, guests have the opportunity to connect with LEAF youth, local chefs, and local farmers. At each station, guests enjoy small plates prepared by chefs showcasing a local farm’s product and paired with a local drink. In addition, there was a silent auction, live music, great local drinks and a bonfire!

PHOtos by Leaf’s Marketing Fellow

Shared Photos

Featured Farms

Keswick Creamery
Threefold Farm
Spiral Path Farm
Village Acres Farm
North Mountain Pastures
Whistleberry Farm
Three Springs Fruit Farm

Featured Chefs

Kurt Wewer, Allenberry
Pat Mulvaney, Millworks
John Reis, Hilton Harrisburg
Jesse Burnham, Stocks on 2nd
Matt Lett, Troegs
Jeff Utzman, 1794 Whiskey Rebellion
Barry Crumlich and David Mills, Governor’s Mansion and Smoke & Pickles


 Thank you to our local beverage Partners! 

Questions? Contact us at 717-559-LEAF (5323) or